Tag: recipes
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Basil Pesto
Erica Gamboa’s basil pesto recipe emphasizes the importance of fresh ingredients like basil, garlic, nuts, and cheese. The versatile sauce can be used for various dishes and entertaining, offering quick and delicious meal options.
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Easy Egg Frittata
The versatile and satisfying Easy Egg Frittata is perfect for breakfast, brunch, or any meal. With endless ingredient options, it’s a great way to use leftovers and can be served hot or cold. Whether classic or adventurous, it’s a superhero dish!
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Buttermilk Biscuits
Erica Gamboa shares her easy and versatile buttermilk biscuits recipe, perfect for breakfast or dinner. With cold ingredients and simple techniques, this melt-in-your-mouth treat will satisfy any craving. Enjoy flaky, tender, and buttery biscuits in just 40 minutes.
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Taco Bell® is Introducing a New Cantina Chicken Menu Nationwide to Enhance the Daytime Experience
Taco Bell introduces the Cantina Chicken Menu, featuring five items with premium ingredients and unique flavors, available to all fans on March 21.
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Quick and Easy Instant Pot Chile Colorado de Res: A Flavorful Mexican Stew
An Instant Pot recipe by Erica Gamboa for Chile Colorado de Res, a traditional Mexican beef stew. The recipe, suitable for weeknights, is praised for its rich flavor and time-saving nature.
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Cacio e Pepe Macaroni & Cheese
Wolfgang Puck Catering celebrates 30 years at the Oscars Governors Ball with an exquisite menu and pastry design, featuring a Cacio e Pepe Macaroni & Cheese recipe.
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Chinese Egg Rolls
A beloved family recipe, these Chinese egg rolls bring back fond memories. The flavorful, crispy rolls are packed with Asian-inspired seasonings, ground meat, and vegetables.
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Creole Gumbo with Shrimp, Chicken, and Smoked Sausage
Erica Gamboa shares her Creole Gumbo recipe with Shrimp, Chicken, and Smoked Sausage. It celebrates the dish’s rich history, diverse variations, and heartwarming culinary experiences.
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Chile Rellenos Stuffed with Chorizo and Cheese
Erica Gamboa presents a delightful recipe for Chile Rellenos stuffed with chorizo and cheese, capturing the joy of cooking in a new kitchen.