Category: Chefs
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Bazaar Meat by José Andrés
Chef José Andrés reopens Bazaar Meat on September 4, 2025, at The Venetian Resort in Las Vegas, featuring legendary steaks and signature dishes.
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Join the Tastemakers Recipe Contest for a chance to win big, hosted by Vilore Foods and Celebrity Chef Pati Jinich
Vilore Foods’ Tastemakers Challenge invites home cooks to showcase unique recipes using La Costeña® products, with celebrity chef Pati Jinich as a judge and attractive prizes.
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Savor the Flavors: Gordon Ramsay Burger Now Open for Reservations
Dominique Ansel Marché, a new Parisian-inspired restaurant by award-winning chef Dominique Ansel, opens December 6 in Las Vegas’ Paris venue.
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Dominique Ansel Marché Opens at Paris Las Vegas: Discover the Sweet Magic!
Dominique Ansel Marché, a new Parisian-inspired restaurant by award-winning chef Dominique Ansel, opens December 6 in Las Vegas’ Paris venue.
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‘Top Chef’ Season 21 in Wisconsin: Get Ready for a Sizzling Culinary Showdown
Former ‘Top Chef’ host Padma Lakshmi passed the reins to contestant Kristen Kish. Kish joins judges Tom Colicchio and Gail Simmons for Season 21, featuring a Midwest twist and cash prizes for Quickfire Challenges.
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Cacio e Pepe Macaroni & Cheese
Wolfgang Puck Catering celebrates 30 years at the Oscars Governors Ball with an exquisite menu and pastry design, featuring a Cacio e Pepe Macaroni & Cheese recipe.
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Spice Up Your Kitchen with Franco Noriega’s Sizzling Hot Dish Recipes
Join Franco Noriega in the kitchen and experience the magic of his cooking for yourself. Tune in to Hot Dish with Franco on Saturday, September 30 at 12|11c and get ready to be blown away by the flavors and stories that await you.
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NEW HOST OF BRAVO’S “TOP CHEF” ANNOUNCED: KRISTEN KISH
Season 21 of Top Chef will be hosted by Kristen Kish, the season 10 champion.
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No More Top Chef for Host Padma Lakshmi
Padma Lakshmi Preparing for a Grand Exit from Top Chef
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The Great Food Truck Race Pits David Against Goliath
The eight-episode season of the GFTR, hosted by Tyler Florence debuts on Sunday, June 18 at 8 p.m. ET/PT on Food Network.





